This range of tea is titled ‘Kara Meta.’ In the language of the Meriam People of Mer Island in the Torres Strait, this means ‘our home.’
A Torres Strait owned business showcasing Indigenous Australian food.
Named after chef Nornie Bero's Grandma Aba, who always had a hibiscus flower in her hair, this aromatic tea reminds us of home. It includes dried strawberry gum leaf along with cinnamon myrtle, lemon myrtle and wild hibiscus flowers.
This blend is a wonderful stress reliever, high in Vitamin C and antioxidants.
Supports local growers.
First Nations, queer-led, women-led, and environmentally conscious producers wherever possible.
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